Crêpe
A thin, delicate pancake that originated in the Brittany region of France
Explore the finest French pastries, cookies, and desserts — a taste of Paris in every bite.
A thin, delicate pancake that originated in the Brittany region of France
Popular and iconic variation of the soufflé, rich flavor and airy texture
This French butter cookie originates from the town of Sablé-sur-Sarthe
A delicate and elegant French pastry made from almond flour, egg whites, and sugar
Pain perdu (French for "lost bread"), tender interior with a crispy exterior
Flaky, buttery pastry known for its crescent shape, an emblem of French cuisine